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Results 3 of 7
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We are looking for food vendors from savoy to baked goods.
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Vendor fee details: Early Bird – $225 (June 30)
Regular Deadline – $250 (July 8)
Late Deadline – $275 (July 14) -
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Vendor fee details: Early Bird – $225 (June 23) Regular Deadline – $250 (June 30) Late Deadline – $275 (July 5)
Results 3 of 7